Summer Savoury Plant
Summer savory is a characteristic ingredient of herbes de Provence. It is also widely used as a seasoning for grilled meats and barbecues, as well as in stews and sauces.
The early spring seedlings are often topped for fresh use in June. When the plants are in flower, they may be pulled up and dried for winter use.
Summer Savoury is in our St. Ann’s Village, our version of Herbes de Provence, Old Country Spice Blend, our Italian Spice Blend and Hale & Hardy Spice Blend.